Short-Chain Farm-Branded Meat Market Development

Policymakers everywhere are scrambling to undo vulnerabilities in the commodity meat trade right now. Meanwhile, small markets and consumers who care to vote with their dollars, are building together.

New tariffs are coming for commodity beef and pork. As a result, consumers are seeking new local suppliers, creating new and bigger marketing opportunities for farmers and small short-chain meat distributors.

Is this the inflection point that will finally make enough of these operations viable, to supply the growing demand? Many successful new farm-brand…